Leek Seeds – Musselburgh

Leek Seeds – Musselburgh 4 out of 5 based on 21 ratings.
 

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The names tell the story — Giant Musselburgh, Elephant, Large American Flag, Winter Giant. Leeks are not a quick crop.

and Tadorna for winter (all available from Johnny’s Selected Seeds, http:/ /.

Riggenbach: Leeks are the sweet taste of autumn –.

varieties for late harvest in Midwest gardens include Bandit and a Scottish heirloom named Giant Musselburgh. Most gardeners start leeks from seed, planted indoors in February or outside in early.

This is the best leek I have ever grown. It is sweet, large and is very prolific. The germination rate is excellent and you couldn't do any better than this leek. I love this well known ancient Scottish leek. Thank you for supplying them to us. I have tried many different kinds of leeks, but these are exceptional.

105 days. One of the best winter-hardy leeks you can grow. This Scottish heirloom has provided families with hearty soups and stews since the 1830s. An old dependable leek that produces thick white stalks 2-3 inches in diameter. The mild flavor and smooth, tender stalks explain why this variety has been passed from one generation to the next.

105 days. One of the best winter-hardy leeks you can grow. This Scottish heirloom has provided families with hearty soups and stews since the 1830s. An old dependable leek that produces thick white stalks 2-3 inches in diameter. The mild flavor and smooth, tender stalks explain why this variety has been passed from one generation to the next.

Alternatively sow leek seed indoors from February to Aprilat a depth of 1cm (1/2"), in modules using free-draining, seed sowing compost. Place in a propagator or seal container inside a plastic bag at a temperature of 10-15C (50-59F) until after germination which usually takes 14 -21 days.

This is the best leek I have ever grown. It is sweet, large and is very prolific. The germination rate is excellent and you couldn’t do any better than this leek. I love this well known ancient Scottish leek. Thank you for supplying them to us. I have tried many different kinds.

Alternatively sow leek seed indoors from February to Aprilat a depth of 1cm (1/2"), in modules using free-draining, seed sowing compost. Place in a propagator or seal container inside a plastic bag at a temperature of 10-15C (50-59F) until after germination which usually takes 14 -21 days.

In cooler climates, you can plant them from seed in February.

Examples of late season leeks include "Bandit," "Titan" and "Giant Musselburgh." The wild leek (Allium ampeloprasum) is the ancestor of.

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Leek Musselburgh A Scottish Heirloom variety introduced in 1834, remaining one of the most popular and hardy varieties available today. A late variety which stands deep into winter and produces large, very thick stems with an excellent mild flavour.

Tomato Seeds – Big League F1 Allemande Our survey of historic cookbooks confirms Sauce Allemande [Allemand is French for "German."] was known by different names in different times: Tournee, German, Almayne, Parisienne, and Blonde. Among our picks: wings with tamarind glaze and sesame; beef tartare with yolk and crispy potatoes; market greens with kabocha squash, pumpkin seed vinaigrette and. Referred to

MUSSELBURGH SEEDS (LEEK) – Plant World Seeds. This famous and delicious Scottish 19th century heirloom variety of winter leek has large, very thick stems which have a fantastic sweet yet mild flavour.

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